Made from pure Himalayan buckwheat (Fapar), Lekali Buckwheat Cookies offer a nutty
aroma, crunchy texture, and naturally gluten-free profile. Buckwheat is known for its high
antioxidant content and wholesome nutrients, making these cookies ideal for health-focused customers. Perfect with tea, coffee, or as an energy-boosting snack, they combine traditional
Nepali ingredients with modern snacking convenience.